Volunteering
The Tasting Week (La semaine du goût)
La semaine du goût or Tasting Week is an annual event in France that gives children the opportunity to discover healthy produces and new flavors. This year at FASP, we embarked the students on a colorful adventure, discovering a rainbow of fruits and vegetables each day of the week. It was a team effort, as…
Read MoreFASP Celebrates Head of School Corinne Güngör
Over the past several months, the Corinne Güngör “Celebration Planning Committee” has worked to plan a few events designed to honor and celebrate our current Head of School (HOS). As she wraps up her two-decade role as HOS, here’s a recap of some of our events so far: Signs on Campus – To kick off…
Read MoreTeam Members Celebrate Teacher Appreciation Week
On May 4th, the FASP teaching and administrative team celebrated Faculty & Staff Appreciation Day! First, the team enjoyed a delicious lunch made by the Parents’ Association (PA), volunteers and the administrative team. Then, they enjoyed delicious sweet treats and received a special surprise — a beautiful mason jar filled with fresh flowers! A huge…
Read MoreFormer United Nations Worker Visits French American School of Princeton for Presentation
On January 31st, former United Nations worker Suzanne Mandong visited the French American School of Princeton (FASP) for a presentation to students in grades five through eight. During the presentation, Mandong spoke to students about the landlocked West-African country, Burkina Faso. In 1992, Mandong moved to New York City and worked for the the United…
Read MoreRaising Global Citizens: Volunteering Actions at FASP
One of FASP’s values is nurturing the hearts of our students so they become courageous and compassionate citizens who respect their peers, the community, and the global environment. Students are encouraged to volunteer in the life of the school and to help when they can. Thank you to all our students who volunteered and helped…
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